Weight control Diets

Service Description

Assess nutritional needs of patient with physical or neurological conditions. Develop individualized meal plans to support recovery and rehabilitation goals. Collaborate with multidisciplinary teams (physiotherapists, speech therapists, physicians). If it necessary. Monitor growth, weight, and energy levels to adjust dietary interventions. Provided nutrition education to patients, especially for conditions like cerebral palsy, developmental delays and swallowing disorders. Maintain accurate documentation of assessments and progress.